SHIO KOMBU/KELP CONDIMENT

SHIO KOMBU/KELP CONDIMENT
Soak 5 to 6 strips of Kombu/Kelp for several minutes and cut into squares. Cover with a mixture of 1/2 water and 1/2 soy sauce.
Bring to a boil lower heat, cover, and simmer until all fluid has disappeared. Cool off and store in a glass jar.
Main ways to use shio kombu:
On rice,
In Soup
In Salads,
Stir-fries
A filling in rice balls

The high mineral content of Shio Kombu/Kelp can strengthen the blood, bones, and provide overall stamina and strength of will.
If taken in excess, it may initiate sweet cravings, which would actually negate any of its positive attributes.
Taken appropriately, many people report enhanced overall immunity matched with increased motivation and passion. Its origins from the sea impart adaptability, creativity, and reproductive/sexual power primarily for men. Take 1 or 2 times per week and cease if sweet cravings begin.